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CHOCOEASY™
Technical Data

  

NETZSCH-Feinmahltechnik
Machine type max. batch size [kg] Required space [m²]
CHOCOEASY™ 50 50 approx. 2 - 4
CHOCOEASY™ 300 300 approx. 4 - 6
CHOCOEASY™ 750 750 approx. 40
CHOCOEASY™ 1500 1500 approx. 60
CHOCOEASY™ 3000 3000 approx. 100
CHOCOEASY™ 6000 6000 approx. 120

The CHOCOEASY™ module consists of the following sub-systems:

- Preparation and intermediate storage for sugar and other dry materials
- Melting unit and storage tanks for cocoa liquor and cocoa butter
- Conch for dry and wet conching
- Agitator bead mill for fine grinding of the chocolate
- Complete control system for the plant
   
   

Your advantages

 

ChocoEasy 750

 

 
- Easy operation
- Little space requirement
- Processing of formulations with a high share of cocoa components
- Processing of formulations with a low cocoa butter content
- Conching of white chocolate
- Simple process control
   
   
   
  ChocoEasy 750
 
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